Harvest to Table: Family Night – Gather, Cook, and Enjoy
July 15 @ 6:00 pm - 8:00 pm
$100
Hosted at the beautiful 4Roots Farm Campus, enjoy a culinary dining experience designed to encourage a healthy lifestyle for you and your entire family.
Join Senior Culinary Director at 4Roots Farm, Chef Hari Pulapaka and a local physician, for a farm-to-table, hands-on culinary dining experience centered around the importance of trading screen time for family time. Chef Hari will lead families in preparing a delicious three-course meal while discovering ways that healthy eating can become a fun family tradition.
What You’ll Experience
- Hands-on cooking experience: Led by Chef Hari Pulapaka who will guide you in preparing your salad and entrée.
- Chef-inspired dessert
- Farm-fresh experience: Work with farm-fresh produce from 4Roots Farm and partner farms.
- Physician Insight: A physician will provide valuable insights on how nutrition can build family traditions, togetherness, and support for lifelong health and wellness. support your family’s overall health and wellbeing.
Event Details
📆 Date & Time: July 15 | 6:00 PM – 8:00 PM
📍 Location: 4Roots Farm Campus, 1101 N John Young Pkwy, Orlando, FL
🎟️ Ticket Price: $100 per guest and one child (under 18); $50 per additional child
